Sponsored by UCC Ueshima Coffee Co. and Kamehameha Schools
Produced by Daylight Mind Coffee Company
New Location! What’s a cupping you ask? Cupping is a formal judging where the taste and aroma of brewed coffee are evaluated by industry professionals. An international panel of professional cupping judges use strict standards and coffee preparations to conduct side-by-side blind tastings. Judges sniff, slurp and taste their way through 50+ entries looking to crown the Kona coffee farms that best represent perfect Kona characteristic.